agni plus

Year-round cultivable variety.

• Tolerant to heat and rain.

• Highly productive with bright dark green fruits that are spicy and delicious.

• Fruit length approximately 7–8 cm and diameter about 1.1 cm.

• Harvestable within 50–55 days after transplanting.

• Extended fruit-bearing period.

• Yield: 18–22 metric tons per acre.